LAST DAY OF 2016 AT LINKA
December 25, 2016
Celebrate the turn of the year in style, with friends or with your family together with Italian cuisine from the kitchen of La Bottega Linka. Chef Lukáš Sedláček has created multiple course New Year's Eve menu which will solace every food lover and wine enthusiast. Leave all the preparations to us, the only thing needed is to book your table via the email below.
Appetizers
Onion foam with egg, dill, marinated salmon and caviar
Soup
Creamy soup of black lentils, pork salsiccia and marjoram
Main course
Spaghetti with lobster, tomatoes and caciucco Rossini’s steak with tru e and potatoes fondant
Dessert
Panna cotta with buttermilk and baked pear
The reservations can be done via email linka@labottega.cz or by phone +420 222 314 961 or feel free to ask our staff.
You can book your table also via Restu and Zomato.